Pac Coi - Joi Choi
CA$4.50
Out of stock
Joi Choi is a popular variety of Pak Choy known scientifically as Brassica rapa. This variety is prized for its robust, juicy stems and dark green leaves. Ideal for Asian-inspired dishes, it offers a mild, succulent taste and holds up well to cooking.
Growing Zones:
Zone 5 Canada
Planting Time:
Sow seeds indoors 4-6 weeks before the last frost date or directly in the garden after the last frost.
Sun Requirements:
Full sun to partial shade, ideally around 6 hours of sunlight a day.
Soil Preparation/Fertilizing:
Plant in well-draining, rich soil. A balanced fertilizer can be used at planting time.
Spacing:
Space plants 12-18 inches apart to allow for growth.
Watering:
Keep the soil consistently moist but not waterlogged. Water regularly, especially during dry spells.
Days to Harvest:
Approximately 50-60 days from sowing to harvest.
Harvest:
Harvest leaves and stems when they are young and tender for the best flavor.
4 seedlings per pot